Well Done

  WOLFGANG’S STEAKHOUSE Steak is a one simple word that spells a whole lot of pleasure and pressure. Some are so good they demand penance on the gym. Darn’t! Just like this U.S.D.A. Prime, Dry-Aged Steak,  we tried from Wolfgang Steakhouse at Resort’s World. There are not enough words to describe the experience but it is a many wonderful things

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Ichiba Market

The place have a total of 10 food stalls/stations serving different dishes like Ramen,Yakiyori,Robatayaki, Tempura, Sushi/Sashimi, Donburi and many others. There are wait staff near each stall who will assist you with your orders, just make sure to always bring your table numbers when roaming around. Or you can just stay on your table, ask for the menu list and let the waiter takes your orders. This is easier and more convenient because a lot of the items on the menu are not listed on the stalls. Although my kids find stall hopping a lot more exciting and they call it, more Japanese-y. The joy and happiness of being able to personally witness how fresh shrimps turn into a plate of crispy tempura is such an awesome Japanese experience, lols. I even heard them say, Sugoi!